When you visit Bluestem Hollow, you’ll find a wide selection of grass fed and finished butcher cuts available.

When you order a half or whole cow with Bluestem Hollow, you’ll be connected with our Master Butcher who will walk through your cut sheet for no additional butcher fees.

How you cook your grass fed and finished beef is very important because it does not cook like your conventional beef.

We have grass fed beef that roams Greenback pastures, locally sourced pork and lamb available by the cut at the Meetinghouse Market.